YUMMY!! This French/Swiss dinner idea is SO MUCH FUN and - not to mention - délicieux. 
In a nutshell, you grill meats on top (salami, bacon, ham) and broil cheeses on the bottom (swiss, pepper jack). You put both on top of red potatoes and enjoy steaming hot. My mouth is watering just describing!
1 year ago
2 comments:
MMMMM Yum. Good thing I saw this near lunch time!
YUM!!! Love that little grill you have.
Post a Comment